Fish & Chips and ‘Moules Marinières’

For this recipe, I collaborated with @lou_in_paris . My friend Louise is a British expat based in Paris since 2009. Working in marketing by day and moonlighting as a freelance writer, Louise has a weakness for cocktails and independent booksto...

Stuffed Cabbage Leaves

I thought that I was late (I am often late nowadays on publishing on the blog) for publishing this new stuffed cabbage leaf recipe. I was seeing Spring on the calendar and I thought this recipe was not really getting along wit...

Sweet Potato Gnocchi, Radicchio & Sage

I've published this recipe on my first blog in 2012 and since its complete new design one year ago, I needed to reshoot the recipe, to think about it and the added ingredients all over again (the original one was only about basil...